Saturday, August 16, 2008

Starbuck's Vivanno drinks are gluten free but ...

the protein powder is processed on machines that also process wheat. The suggestion I got was to not have the protein powder added.

That's what I was told today at a Reno, Nevada Starbucks. The Vivanno protein shakes came out well over a month or so ago and I immediately sent an inquiry to Starbucks' website in order to find out about the gluten content after not finding anyone in store who knew. Weeks later, I never got a response.

Well, today I know and, at least, Starbucks has begun educating their in-store employees about "gluten" in their products.

No comments: